Ingredients:1-10oz can of chicken breast (drained)1 egg¼ cup parmesan cheeseDirections:Start by opening your canned chicken and draining. You will want to get as much moisture out as possible because you want your crust to be crispy. I even used a clean kitchen towel to get as much water out as possible.In a medium sized bowl, add your chicken, cheese and egg.Add your crust...
