Zero Carb Crust Pizza

Ingredients:

• 1-10oz can of chicken breast (drained)
• 1 egg
• ¼ cup parmesan cheese

Directions:

1. Start by opening your canned chicken and draining. You will want to get as much moisture out as possible because you want your crust to be crispy. I even used a clean kitchen towel to get as much water out as possible.
2. In a medium sized bowl, add your chicken, cheese and egg.
3. Add your crust to a parchment lined baking sheet  
4. Bake the crust for 10 minutes at 475 degrees.
5. Remove crust and your toppings of choice! Bake for another 5-10 minutes. You can broil if you want your cheese super melty
6. Remove from oven and allow to cool for a few minutes and enjoy!

Original source of the recipe: https://www.lowcarblove.com/blog/zero-carb-crust-pizza